Indhold

1 Summary
2 Background
3 Epidemiology
3.1 Description of the epidemic in wild birds
3.1.1 Surveillance of dead wild birds
3.1.2 Surveillance of live wild birds
3.2 Description of the outbreak in a back-yard herd
3.3 Description of the spread of the disease
3.4 Surveillance of poultry and game birds for restocking
3.5 Serological methods and examination
3.6 Virological methods and examination
4 Disease Control
4.1 Legislative matters
4.2 Crises management structure
4.3 Measures in case of suspicion
4.4 Measures in case of confirmed outbreaks
4.5 Killing
4.6 Cleaning and disinfection
4.7 Measures taken in protection and surveillance zones
4.8 Registration of poultry flocks
4.9 Inspections and screening in protection and surveillance zones
4.10 Screening results
5 Conclusions
6 References
Appendix I
Appendix II
Appendix III